Gli Antipasti

vFunghi alla Crema £ 6.45

Mix of Wild Mushrooms, Red Onions, Garlic

Cream, Squeeze of Lemon Juice, White Wine &

Thyme Served with Toasted Country Bread

 

Gamberoni Ai Pomodorini £7.75

King Prawns, Garlic, Chilli, Asparagus,

Black Olives & Cherry Tomato Sauce

 

Fritto Misto £ 7.25

Fresh Squid & Prawns Lightly Coated in

Flour & Fried, Served With a Tartar Sauce

 

vZuppa del Giorno £4.75

Soup of the Day

 

Involtini di Carne £7.60

Thin Sliced Rump Steak Rolled With Asparagus &

Parma Ham Topped With Sliced Parmesan Cheese,

Grilled & Drizzled With Mustard Vinaigrette

 

Cozze allo Zafferano £6.95

Fresh Mussels Cooked with Shallots,

White Wine, Saffron & a Touch of Fresh Cream

 

Le Paste i Risotti

Risotto allo Scoglio £11.50

Creamy Arborio Rice With a Mix of Mussels,

Squid, Prawns, Octopus & Cherry Tomatoes,

Cooked in a Light Fish Sauce

Suggested Wine: Pinot Grigio

 

Tagliolini* Lorenza £11.25

Grilled Tiger Prawns Cooked With Cherry

Tomatoes, Asparagus, Garlic & a Touch of Cream

Served With Homemade Tagliolini

Suggested Wine: Chenin Blanc

 

Penne Spezzatino e Peperoni £11.50

Strips of Beef Steak Cooked With Onions,

Peppers, Cherry Tomatoes, a Hint of Chilli

& Served With Penne Pasta

Suggested Wine: Merlot or Chianti or Salice Salentino

 

Spaghetti Allo Scoglio £10.95

Mix of Mussels,Squid, Prawns, Octopus & Cherry

Tomatoes, Cooked in a Light Fish Sauce

Served With Spaghetti

Suggested Wine: Pinot Grigio

 

vTagliolini* Funghi, Porro e Noci £10.95

Homemade Tagliolini Served in a

Creamy Mushroom & Leek Sauce

Drizzled With Walnuts Pesto

Suggested Wine: Sauvignon (W) or Carmenere (R)

 

Ravioloni di Spigola & Gamberetti £11.95

Fresh Pasta Stuffed with Sea Bass,

Baby Prawns, Ricotta Cheese Served with

Garlic, Cherry Tomatoes, Peeled King Prawns

Finely Sliced Courgette & a Hint of Chilli

Suggested Wine: Gavi

 

Tagliolini* Salsiccia e Porcini £10.95

Homemade !00% Pork Sausage Meat,Garlic,

Spring Onions, Wild Porcini Mushroom a Touch of

Cream & Served With Homemade Tagliolini

Suggested Wine: Salice Salentino

 

vRisotto Funghi, Porro e Piselli £10.95

Creamy Mushroom Risotto & Leeks on Coulis

of Peas, Topped With Shaved Parmesan Cheese

Suggested Wine: Chardonnay

 

Ravioli di Cinghiale £11.50

Fresh Pasta Stuffed With Braised Wild Boar Meat

Served With a Mirepoix, Juniper Berries &

Red Wine Sauce

Suggested Wine: Malbec or Slowine Shiraz

 

*Homemade Egg Durum Wheat

Semolina Tagliatelle

We would also ask that you inform us of any food

allergies you may have as this may help us in the

preparation of your meal.

 

    Pane e Bruschette

    Pizza Bread £3.60

      Bread & Olives £3.95

Selection of Bread Including Our Daily Homemade

     Served With Extra Virgin Olive Oil,

     Balsamic Vinegar & Marinated Olives

      Garlic Bread £2.30

           Bruschettone Rustico £4.90

   Big Slice of a Country Bread Toasted &Topped

                 With Tomato & Anchovies, Parma Ham &

      Mozzarella, Dolcelatte Cheese, Walnuts & Pear

        Bruschetta Parma Ham £3.75

          Fresh Mozzarella Cheese & Parma Ham

 

Le Pizze

Pizza Inferno £9.45

Chilli, Peppers & Pepperoni Sausage

Pizza Rustica £9.45

Parma Ham, Rocket & Sliced Parmesan

vPizza Dolcelatte £9.45

Dolcelatte Cheese, Oven Dried Tomato & Rocket

vMargherita £6.95

Tomato, Mozzarella, Basil

Pizza Lorenza £9.45

Mushrooms, Onions, Ham

Pizza Olive e Capperi £9.45

Olives, Capers, Anchovies, Chilli &

Cherry Tomatoes

 

 

Contorni

Bowl of Chips £2.25

Cherry Tomatoes, Wild Rocket &

Sliced Parmesan Cheese Salad £3.75

Mixed Salad £3.25

Mixed Sauteed Vegetables £3.75

 

Il Pesce

Please ask a Waitress for our Fish Menu

 

 

I Polli

Pollo Prosciutto e Peperoni £12.95

Pan Fried Breast of Chicken With Parma Ham,

Garlic, Chopped Tomato, Capers, Peppers,

White Wine & Herbs

 

Pollo Porro e Pancetta £12.95

Pan Fried Chicken Breast Finished in a Leek,

Crispy Bacon, White Wine & Cream Sauce

 

 

Le Carni

 

Lombo di Maiale al Parmiggiano £12.90

Escalopes of Pork Loin Cooked in a Creamy

Parmesan Cheese Sauce With a Sage

& Garlic Pesto

 

Saltimbocca di Maiale £12.90

Escalopes of Pork Loin with Sage Leaves,

Parma Ham Cooked in a Red Wine Sauce

 

Tagliata di Manzo £16.95

21 Days Matured 8oz Rib Eye Steak

Marinated With Olive Oil, Rosemary, Salt, Pepper

Grilled & Served With Balsamic Vinegar

Sliced Parmesan Cheese & Rocket

 

Costata di Manzo £14.50

21 Days Matured 8oz Grilled Rib Eye Steak

 

Misto Grigliato £17.95

A Mix of Grilled Rump Steak, Lamb, Pork,

Homemade Sausage & Chicken

Sauce

Pepe Nero £3.50

Black Pepper, Red Wine & Cream

 

Lorenza £3.50

Mushrooms, Onions, Black Pepper & Red Wine

Marsala e Porcini £3.75

Marsala Wine, Wild Porcini Mushroom & Cream